The USDA Agricultural Research Service (ARS) conducts research to develop and implement solutions to agricultural problems. Specifically, ARS scientists conduct research in areas such as crop protection, animal health, food safety, natural resource management, and sustainable agriculture. Their work aims to improve crop yields, develop new technologies, and find ways to reduce the environmental impact of agriculture. Through collaborations with universities, industry, and government agencies, ARS researchers work to advance the knowledge and practices that support a thriving agricultural sector and contribute to a healthy and sustainable food supply.
USDA Agricultural Research Service (ARS)
APIs
USDA Agricultural Research Service (ARS)
ARS collections hold living and preserved specimens collected from all over the world. Animal, bacterial, fungal, and plant collections, as well as soil and ...
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